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Urrutia in Barlovento produces particularly fine Carenero Superior, a Trinitario variety whose name comes from the former Carenero export port. Superior is a historical quality classification. The selection from the Hacienda's harvest is based on the optimal fermentation and drying of the cocoa beans as well as the varietal purity of the Trinitario fruit.

70 percent

80g

Barlovento, Venezuela

Made in Switzerland

8avo ​​· carenero urrutia superior

Tasting note

Once again, fresh exotic fruits such as lychee, accompanied by subtle hints of spice in the background and a gentle vanilla note, impress and define this taste experience.

Ingredients

Chocolate Ingredients: cocoa mass, cane sugar, cocoa butter, cocoa nibs 10%, cocoa 70% at least (chocolate) May contain nuts and milk.

Nutritional values

Nutritional values ​​per 100g: Energy 2436kJ (582 kcal), fat 44.2g of which saturated fatty acids 26.8g, carbohydrates 34.2g, of which sugar 29.2g, protein 6.6g, salt 0g

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Bean to Bar

Discover exclusive chocolate enjoyment from Idilio - from the bean to the bar in the highest quality, thanks to our unique collaborations with small businesses and the use of the historic longitudinal conche.

The people behind Idilio

Our team at Idilio Origins lives a closeness to nature and a focus on selected types of cocoa.