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The queen of cocoa varieties, the extremely rare and noble Porcelana, is the purest known Criollo variety. Their variety of aromas is incomparably harmonious. Our Porcelana is obtained under scientific supervision in the last traditional growing areas at the foot of the Andes, carefully fermented and gently dried in the sun.

74 percent, 48 hours traditional conche


Cocoa: Zulia, Venezuela

Made in Switzerland

1ero · porcelana criollo puro

Tasting note

The chocolate is characterized by citrus fruit notes and raspberry aromas, followed by a hint of spices that leave a long-lasting, nutty finish.


Chocolate Ingredients: Cocoa mass, cane sugar, cocoa butter, cocoa 74% at least (chocolate) May contain nuts and milk.

Nutritional values

Nutritional values ​​per 100g: Energy 2461kJ (588 kcal), fat 46.1g of which saturated fatty acids 28g, carbohydrates 30.4g, of which sugar 24.9g, protein 7.2g, salt 0g

  • Academy of Chocolate Silver Winner 2017
  • Academy of Chocolate Bronze Winner 2011

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Bean to Bar

Discover exclusive chocolate enjoyment from Idilio - from the bean to the bar in the highest quality, thanks to our unique collaborations with small businesses and the use of the historic longitudinal conche.

The people behind Idilio

Our team at Idilio Origins lives a closeness to nature and a focus on selected types of cocoa.